Portuguese Reds SALE

Aluado is a full-bodied red wine with complex dark berry and baking spice aromas. The palate offers great structure, ripe tannins and rich flavors of plums, blackberry, coffee and cinnamon.

Pork, hearty stews (with or without meat), sausage, braised red meats.

Lobo e Falcão is a full-bodied red wine with black cherry, violet and toasty spice aromas. The palate delivers ripe dark berry, black plum, mocha and earthy cinnamon flavors, plus velvety tannins and a long, concentrated finish.

Hearty stews (with or without meat), barbecue, pork, meaty pastas, aged cheeses.

Rocksand is a big, rich red wine with aromas of ripe dark-fruit preserves and black pepper. The palate is velvety and lush, with a long, persistent finish that recalls blackberry, black cherry and subtle vanilla/nutmeg.

Beef, pork, firm cheeses, red-sauced pastas, vegetarian meals.

This is a big rich red with vibrant aromas of red fruits (plum, cherry and currant), with elegant violet notes. The palate offers more intense, super-ripe fruit flavors, plus velvety tannins and a persistent finish.

Beef, pork, firm cheeses, red-sauced pastas, vegetarian meals.

Vale de Rosas is a medium-bodied red wine with ripe strawberry and raspberry aromas, underpinned by chocolate and green tea notes. On the palate, intense forest fruit and delicate spice flavors introduce silky tannins and a fresh, elegant finish.

Salmon, tuna steak, roast chicken or duck, burgers, barbecue, charcuterie, mushrooms, soft and creamy cheeses.