Fresh Pink Picks

Moulin de Pontfract is a dry, light-bodied rosé wine with expressive floral aromas, plus hints of citrus and summer berries. Crisp and refreshing, the palate offers more floral characters, with ripe grapefruit and strawberry flavors and a long, complex finish.

Asian (esp. Chinese), chicken, seafood (esp. with lemon), fried foods, vegetables.

Le Rosé de La Clarière is a dry, light-bodied rosé wine with vibrant aromas of lemon, strawberries and raspberries. The notes continue onto the palate, along with a remarkable freshness and a long, persistent finish.

Roasted beef (lean cuts like filet), duck, eggplant, pork, fruit sauces, salmon.

Domaine du Mas Ensoleillé is a medium-bodied rosé, with vibrant aromas of strawberry and black currant, plus hints of fresh lemon. The palate is filled with ripe red berry, orange zest and passion fruit flavors. It’s elegant and crisp, with a long, complex finish.

Chicken, pork, salads, cured meats, seafood, pasta, cheese platters.

Violette de Mireval is a dry, light-bodied rosé wine with vibrant citrus and exotic fruit aromas, underpinned by classic notes of violet and spice. The palate is elegant and fresh, with a long, spicy finish.

Chicken, pork, salads, cured meats, seafood, pasta, cheese platters.

Farinelli Rosato is a crisp, dry rosé wine with ripe strawberry and forest fruit aromas. Elegant and fresh, the palate delivers creamy red-berry flavors and a long, vibrant finish.

Chicken, pork, salads, cured meats, seafood, pasta, cheese platters.

Bees Knees is a dry rosé wine with bright strawberry, raspberry, cherry and citrus aromas. The palate is juicy and fresh, with delicate berry flavors and hints of rose petal on the long, vibrant finish.

Aged cheese, duck, game birds, venison, pork, vegetarian.

w/o is a dry rosé wine with expressive aromas of pink grapefruit, red currant, summer berries and cherry blossom. The palate is light and crisp, with hints of raspberry, grapefruit and peach and a streak of minerality through the finish.

Chicken, pork, salads, cured meats, seafood, pasta, cheese platters.