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Domaine Bouché Cuvée Le Calme 2020

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Domaine Bouché Cuvée Le Calme 2020
The Bouchés have made fine sparkling wine since 1920. This special release is the Tête de Cuvée ("top release") from their estate in southern France’s Limoux region and offers persistent bubbles, fresh pear and citrus with creamy complexity.
$31.49 UNLIMITED MEMBER PRICEwhen you mix 12 or more
$377.88 UNLIMITED MEMBER PRICE
$419.88

Wine Details

  • White - Dry
  • FranceFrance
  • Chardonnay-based blend
  • Vegan
  • 12.5% ABV
  • 750 ml
  • Vegetarian
  • 31 December 2027

Flavor Profile

Wine Flavor Profile
Domaine Bouché Cuvée Le Calme is a medium-bodied sparkling wine that offers a complex and creamy palate of pear and citrus flavors. It has medium acidity and persistent bubbles.
Wine Food Pairings
Chicken, seafood, butter/cream sauces, soft cheese, risotto.
Beyond the Label

Champagne may get most of the glory when it comes to French bubbles, but Crémant—a category of French sparklers produced via the same traditional method, outside the Champagne region—is an excellent alternative and far better value. Domaine Bouché Cuvée Le Calme is the finest cuvée from fifth generation winemaker Bruno Bouché and froths with delicious orchard fruit and mineral flavors.

The Bouchés got their start with wine way back in the early 1900s, when grandfather Abel Bouché farmed a single hectare (about two and a half acres) of grapes near Épernay, Champagne’s capital. His son Pierre was the one to start making bubbles, and his son is our pal Bruno, who packed up and took production south to Limoux.

Now, he, wife Bernadette and their three sons craft a range of classy Crémants informed by their Champenoise heritage. Made with sustainably grown Chardonnay, Chenin Blanc and Mauzac, this bottling is considered their Tête de Cuvée, or top wine, made with only the first pressing of grapes.

You can expect invigorating pear and citrus tones, creamy complexity and fresh, persistent bubbles. It will bring serious class, refreshment and flavor to any special celebration. Serve as an aperitif or pair it with soft cheeses, seafood, chicken, prosciutto, Asian dishes and more.

Champagne may get most of the glory when it comes to French bubbles, but Crémant—a category of French sparklers produced via the same traditional method, outside the Champagne region—is an excellent alternative and far better value. Domaine Bouché Cuvée Le Calme is the finest cuvée from fifth generation winemaker Bruno Bouché and froths with delicious orchard fruit and mineral flavors.

The Bouchés got their start with wine way back in the early 1900s, when grandfather Abel Bouché farmed a single hectare (about two and a half acres) of grapes near Épernay, Champagne’s capital. His son Pierre was the one to start making bubbles, and his son is our pal Bruno, who packed up and took production south to Limoux.

Now, he, wife Bernadette and their three sons craft a range of classy Crémants informed by their Champenoise heritage. Made with sustainably grown Chardonnay, Chenin Blanc and Mauzac, this bottling is considered their Tête de Cuvée, or top wine, made with only the first pressing of grapes.

You can expect invigorating pear and citrus tones, creamy complexity and fresh, persistent bubbles. It will bring serious class, refreshment and flavor to any special celebration. Serve as an aperitif or pair it with soft cheeses, seafood, chicken, prosciutto, Asian dishes and more.

About the Producer
Country Map
"This Crémant is so good, I served it instead of fine Champagne at my wedding."

Mark Hoddy

Southern French wine expert

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