NPR Throughline Rosso di Toscana 2018
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Wine Details
- Red - Medium to Full Bodied
Italy
- Sangiovese-based blend
- Vegan
- 13.5% ABV
- Vegetarian
- 31 December 2025
Flavor Profile
Understanding important historical context, and what it means as we read today’s headlines, is why NPR’s Throughline podcast was launched. Maestro Paolo Masi drew on centuries of winemaking history to produce this limited-edition red.
Tuscany is one of the wine world’s most famous places. The story, of course, didn’t start at Paolo Masi’s estate. It began with the Etruscans, was shaped by the Renaissance, and brought to international stardom on the backs of dedicated winemakers and vineyard workers over centuries. Paolo is a proud addition to that history – Italy’s top wine guide, Gambero Rosso, praises his wines for their “irreproachably clean fruit and abundant personality.” And they regularly win top awards and 90+ point scores from critics.
Crafted with Sangiovese and more from Paolo’s prized vineyards, this elegant red delivers ripe black cherry, plum, and strawberry flavors. Like all Paolo’s fine reds, it was made to be enjoyed with food. Enjoy it with hearty pastas, Florentine steak, or your favorite pizza.
Paolo’s wines are always in high demand, and he only made so much of this exclusive NPR red. Secure your share today.
Understanding important historical context, and what it means as we read t...