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64 Acres Marlborough Sauvignon Blanc 2026

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64 Acres Marlborough Sauvignon Blanc 2026
64 Acres is a classic New Zealand Sauvignon Blanc, crafted by James Macdonald of Marlborough’s renowned Hunter’s Wines. Hailing from the premium Wairau Valley, it delivers exhilaratingly fresh, tropical flavors.
$20.69 UNLIMITED MEMBER PRICEwhen you mix 12 or more
$248.28 UNLIMITED MEMBER PRICE
$275.88

Wine Details

Flavor Profile

Wine Flavor Profile
64 Acres is a fruit-forward and super refreshing New Zealand Sauvignon Blanc, with tropical flavors of passionfruit, apricot, nectarine, citrus and kiwi, with lingering herbal hints.
Wine Food Pairings
Shellfish, chicken, pork, zesty green salads and other vegetarian dishes, goat cheese.
Beyond the Label

64 Acres is a classically styled light-bodied New Zealand Sauvignon Blanc, bursting with delicious stone- and tropical fruit flavors, with zesty lime accents.

It’s crafted by James Macdonald, nephew to Jane Hunter (“The First Lady of New Zealand Wine”) and winemaker at Hunter’s Wines, one of the most renowned family estates in the premium Marlborough region. James has traveled all over the globe, honing his craft at top wineries around the world.

The name ‘64 Acres’ comes from the 1970s, when Marlborough started converting barley and sheep farms to vineyards, selling off 64-acre allotments to the original pioneers of the region—including Jane and Ernie Hunter.

Just like its maker, this fine Sauvignon Blanc won’t stay idle for long—between high global demand for New Zealand Sauvignon and 64 Acres’ irresistible charm, it’s sure to sell fast. Act now to secure your share of this superstar Sauvignon.

64 Acres is a classically styled light-bodied New Zealand Sauvignon Blanc, bursting with delicious stone- and tropical fruit flavors, with zesty lime accents.

It’s crafted by James Macdonald, nephew to Jane Hunter (“The First Lady of New Zealand Wine”) and winemaker at Hunter’s Wines, one of the most renowned family estates in the premium Marlborough region. James has traveled all over the globe, honing his craft at top wineries around the world.

The name ‘64 Acres’ comes from the 1970s, when Marlborough started converting barley and sheep farms to vineyards, selling off 64-acre allotments to the original pioneers of the region—including Jane and Ernie Hunter.

Just like its maker, this fine Sauvignon Blanc won’t stay idle for long—between high global demand for New Zealand Sauvignon and 64 Acres’ irresistible charm, it’s sure to sell fast. Act now to secure your share of this superstar Sauvignon.

About the Producer
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“The Hunter family helped propel New Zealand Sauvignon Blanc to worldwide stardom. You’re in for a real treat.”

Ben Cohn

New Zealand wine expert