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1888 VP vertical

Three-Vintage RedHeads Vertical
4.3 Average bottle rating
Though the RedHeads ethos has stayed the same, each release of their 1888 varies slightly due to a year’s weather, winemaker choices and more. This three-vintage set lets you taste the subtle differences with two bottles each of 2022, ‘23 and ‘24.
1888 VP vertical
$239.94$173.94
6 Bottles

Case Contents

RedHeads 1888 Cabernet Sauvignon 2022

Regular price: $39.99 per bottle
Impressive Barossa Valley Cabernet

Wine Details

Silver
  • Red - Full Bodied
  • AustraliaAustralia
  • Cabernet Sauvignon
  • Vegan
  • 14.5% ABV
  • 750 ml
  • Vegetarian
  • 31 December 2031
RedHeads 1888 Cabernet Sauvignon

Flavor Profile

Wine Flavor Profile
RedHeads 1888 is a full-bodied red wine, with aromas of ripe red and black fruit, plus baking spice notes. On the palate, enjoy layers of rich black currant and blackberry, accented by toasty vanilla-spice, integrated tannins and a long, smooth finish.
Wine Food Pairings
Beef, lamb, game, burgers, meaty pasta, aged cheeses.

RedHeads 1888 Cabernet Sauvignon 2023

Regular price: $39.99 per bottle
Impressive Barossa Valley Cabernet

Wine Details

RedHeads 1888 Cabernet Sauvignon

Flavor Profile

Wine Flavor Profile
RedHeads 1888 is a full-bodied red wine, with aromas of ripe red and black fruit, plus baking spice notes. On the palate, enjoy layers of rich black currant and blackberry, accented by toasty vanilla-spice, integrated tannins and a long, smooth finish.
Wine Food Pairings
Beef, lamb, game, burgers, meaty pasta, aged cheeses.

RedHeads 1888 Cabernet Sauvignon 2024

Regular price: $39.99 per bottle
Impressive Barossa Valley Cabernet

Wine Details

RedHeads 1888 Cabernet Sauvignon

Flavor Profile

Wine Flavor Profile
RedHeads 1888 is a full-bodied red with aromas of ripe red and black fruit, plus baking spice notes. On the palate, rich black currant and blackberry flavors are layered with cassis and chocolate across a long, smooth finish.
Wine Food Pairings
Beef, lamb, game, burgers, meaty pasta, aged cheeses